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Capella’s Famous Chili Cook – off!

Tuesday, November 17 2015
8th, 9th, and 10th floors
11:30 a.m.-1:00 p.m.

Bowl: $4
Bowl with 3 tasting cups: $5
All you can eat bowl: $20
Tasting cups: $1/cup
Cornbread: $1 while supplies last

Chili Cook-off Chairs Shannon Thompson and Addie Mae Ploncinsky

Chili Donor Form